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Things you should know about Olive Oil before purchasing Among the numerous things you should know: * Olive oil taste is affected by climate, soil, the care in how the olives are grown, handled, and pr...
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Dark Espresso Balsamic Vinegar Truffles These tiny morsels have a tangy-fruity flavor that will almost melt in your mouth. And, they can be made in advance and refrigerated or frozen until ready to ser...
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Oven-Poached Fish with Lemon Caper Sauce Poaching gives fish, such as flounder, swordfish, sole or salmon, a delicate flavor. The sauce showcases the intricate flavor, and this is enhanced by using fla...
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St. Simon’s Sweet Potatoes Sweet potatoes are so healthy, and baking them using flavored olive oil increases their tastiness. You’ll be blessing St. Simon and this delicious dish right down...
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Roasted Red Pepper Caprese From As Old As Time THIS IS a tiny departure from traditional tomato, mozzarella and basil caprese which tastes just as good, if not better! Serves: 4 Ingredients 1 jar of ro...
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Banana-Fanna Blueberry Bread Butter Olive Oil is the secret ingredient in this bread. Slice and serve warm or at room temperature and drizzle with Blueberry Balsamic Vinegar for added blueberry flavor ...
