Michele Castellano Senac | Writer / Author

My Books

November

As Old As Time

A Culinary Odyssey Using Flavored Olive Oils and Balsamic Vinegars Fast and fabulous meals can be yours using pure and flavored olive oils and balsamic vinegars. Make healthy delicious foods a part of your life with 65 full-flavored recipes, along with simple variations for even more menu options. Learn about the power of these ancient foods…

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November

Around the Table

A Culinary Memoir Memoir by Two Sisters 73 tasty recipes, stories, secrets and lessons learned. Enjoy authentic mouth-watering recipes while experiencing the twists and turns of the lives of two Italian-American families. This is a journey through the values of the past when dinner time was sacred, gathering around the table encouraged and face-to-face conversation…

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We operate on the principle of “try before you buy” for all our oils, vinegars, cheese, herbs, salts and other products. When it comes to the huge array of olive oils and vinegars, many customers are overwhelmed and intimidated by the choices. “What do you do with all these?” is a common question. Michele’s book not only provides excellent easy recipes, her pairing lists are indispensable for helping customers jump into healthy eating habits. It is a best seller and drives sales for us!

Martha Schaefer Monanadnock Oil and Vinegar, Peterborough, NH

Your book is timely as our customers have been asking for just what you have written.

Suzanne and Stephen Capizzano Owners, Capizzano Olive Oils and Vinegars, Pawcatuck, CT

As Old As Time cookbook has been a wonderful tool in helping us sell and promote our flavored olive oils and balsamic vinegars. We have increased our sales and repeat business due to the knowledge our customers have gained from this cookbook. Very simply, it’s hard to keep As Old As Time on the shelf!

Rich and Martha Bates Cave Creek Olive Oil Company, Cave Creek, AZ

As Old As Time is enjoyable, informative, and a must-have item in your kitchen. It is a cookbook for everyone who wants to feed their family and friends tasty, nutritious and beautiful food. Many of the recipes require less than a half-dozen readily-available ingredients that allow all of the flavors to shine.

Sandy Burn Palmetto Olive Oil Company, Greenville, SC & Olive and Then Some, Spartanburg, Simpsonville and Landrum, SC

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I have been blessed to come from a long line of good cooksI hardly remember a time when eating fresh foods was not a part of my life. Growi...
The beginning of my odysseyFrom all my early memories and experiences, I gained a love of good food and good...
Red wine vinegar was part of every mealGrowing up, red wine vinegar was an everyday part of a meal. My mother served it ...
“One day you’ll be glad”My grandmother believed in the miracle properties of olive oil. Many warm spring ...
My earliest memoriesOlive oil and I go back a long way. My earliest memories come from times spent wi...